Additional advice: if you get the whole chickens, you can use the bones to make stock (especially easy if you have an instant pot or crockpot). Freeze that, and you’ve got an easy soup base if you throw in some veggies, shredded meat, and maybe noodles or rice. You can make a bunch of soups off that frozen base in an hour or less.
Additional advice: if you get the whole chickens, you can use the bones to make stock (especially easy if you have an instant pot or crockpot). Freeze that, and you’ve got an easy soup base if you throw in some veggies, shredded meat, and maybe noodles or rice. You can make a bunch of soups off that frozen base in an hour or less.